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Once you start making your own salad dressing you will never want to go back to bottled dressings again because they taste so fresh We use this dressing on everything from a basic arugula salad to drizzling over roasted vegetables
The apples and pears dont brown due to the lemon juice in the dressing
Lining up the side seams, pin the ruffle part of the skirt to the bottom opening of the bodice
Not only does it look beautiful but it also high in fibre and protein and always a crowd pleaser
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