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Ingredients 2 pounds boneless skinless chicken breasts or thighs .7 ounces Italian seasoning mix 1 packet 1 teaspoon garlic powder 1 teaspoon onion powder 1/2 teaspoon black pepper 8 ounces cream cheese softened and cubed 1 cup heavy cream 1/2 cup chicken broth 1/2 cup freshly grated Parmesan cheese 2 cloves garlic minced chopped parsley or basil optional garnish Instructions Place the chicken in the bottom of a 6-quart crockpot
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It is easy to keep your champagne vinaigrette fresh and delicious by following these tips
