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(Anyone remember the line, I put a bird on my head.)
Remove each breast, whole (run a knife down the backbone down the middle), then slice each breast as thick or thin as you want
Honey Dijon Mustard Dressing tangy, sweet, and delicious
Easy Chipotle Sauce Recipe from votes Ingredients 1 15-ounce jar light mayonnaise (about 1 1/2 cups) 2 limes zested and juiced 2 chipotle peppers in adobo sauce 1 teaspoon garlic powder Instructions Add all ingredients to a food processor or blender
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