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Meat Type: Japanese A5 Wagyu
What is the Box
Meat Type: American Wagyu Beef Signature
memorable finish
Lodge Cast Iron - 10.25 inch Skillet wagyu Meat Type: Japanese A5 Wagyu* Seasoned with 100% natural vegetable oil * Unparalleled heat retention and even heating * Use in the oven, on the stove, on the grill, or over a campfire * Use to sear, saut, bake, broil, braise, fry, or grill * Great for induction cooktops * Made in the USA
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